Nutritional Biology Studies

Access curated research on nutrient biochemistry, metabolic pathways, and clinical nutrition applications.

Research Articles

Thicker, Richer, Better: How a Molecular Sieve is Revolutionizing Dairy

Discover how ultrafiltration technology is transforming dairy products by concentrating proteins and improving texture, nutrition, and sustainability.

Sofia Henderson
Oct 14, 2025

Milk and Butter: A Journey from Ancient Tradition to Modern Science

Explore the 4,000-year journey of milk and butter from ancient nomadic traditions to modern nutritional science and discoveries.

Grayson Bailey
Oct 08, 2025

The Gut-Guardians: How Berries and Cheese Team Up for Your Health

Discover how flavonoids in berries and compounds in dairy work synergistically to improve cardiovascular and metabolic health through gut microbiome interactions.

Anna Long
Oct 03, 2025

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